“Biosynthesis of 2-aminooctanoic acid and its use to terminally modify a lactoferricin B peptide derivative for improved antimicrobial activity” 2018: Applied Microbiology and Biotechnology; S.A. Almahboub, T. Narancic, M. Devocelle, S.T. Kenny, W. Palmer-Brown, C.Murphy, J. Nikodinovic-Runic and K.E.O’Connor
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